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Sam'sMom

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  1. The people at Whole Foods also told me the 365 Shampoo and body lotion are gluten free (although also not labeled), and Jason makes some gluten free toothpaste which is labeled. They also said Burt's Bee's shampoos, but I just threw some out that actually said "wheat protein" in the ingredients, so if they are gluten free now, it is new. Thanks
  2. I'm just wondering if someone might share which body products you have found that are gluten free. I'm wondering about shampoos, tooth paste, lotion, lip balm etc.... Along with that, I'm wondering what some of the more common ingredients are that indicate gluten. A lot of times when I read the labels I don't see anything that would be gluten, but they...
  3. I get mine at Whole Foods so if they don't carry it, just ask and they should be willing to get it.
  4. where in Virginia are you? I'm in Charlottesville and they don't carry it in our Kroger,unfortunately.
  5. I put it in a plastic bag and left it out overnight the first night and made sandwiches with it the next day. Then put it in the fridge. It is still good right now on day 2 in fridge. Better than most things.
  6. Yep - it turned out really good. Thanks for the recipe.
  7. I have a quick question for anyone who might be on here right now... would it be bad if I left and let this rise for a couple of hours? I'm not a big bread maker, so I don't really know, but do know I have to leave and won't be back for that long. Thanks
  8. Yay - can't wait to make it. I guess I do have a question to the poster of the recipe - have you ever added anything to make it more healthy, such as flax meal or almond meal or anything like that? And if so, how would you sub things in? Sometimes I get so excited when I find a bread that even remotely works, but then I realize there isn't much nutrition...
  9. Depending on where you live, Amazon has this product for 6.74 a box and is eligible for free shipping. I just paid 8.99 and was thinking the same thing about it not being cheaper to make it. That was my original goal, was to make eating gluten free bread cheaper.
  10. Can't wait to try it. I just got on here to ask this very question about a good bread recipe and there it is. I am heading to the store today to find King Arthur and his court. Thanks and I'll let you know how it goes. Just one question for now... I don't have a good stand up mixer (but I can borrow one), but in the meantime do you have any other suggestions...
  11. OK, I realize hot dogs are basically junk food, but here's my question... I don't see anything in the ingredients that indicates they would have gluten. But if they don't have gluten, then why are there "gluten free" hot dogs that cost a bazillion dollars? We don't eat them very often, but my little guy does like them, and I don't necessarily want to buy...
  12. Thanks - do you mind sharing some of the companies you have found that work for you?
  13. Just surprised as I thought they were a better brand. Did you contact them to find out about their methods? (BRM that is) Just curious.
  14. Yes Roda - he has not a good response to gluten free steel cut oats from Bob's Red Mill. Do you not trust any of their products as far as all the gluten free flours and everything? I have a pantry full of this stuff now. I also use Gluten Free Pantry, and Namaste, and have just tried Bisquick for their pancakes. Mostly Udi's bread. Any other suggestions...
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