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smartin986

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  1. I've been gluten-free for 6 months. It took about 3 months for it to heal good enough. Luckily I'm not too sensitive and I can have stuff that is made in the same facility and use the same frier. If you are sensitive to that don't take my recommendations. I eat at certain restaurants regularly. My favorite is Cafe Brazil in Dallas area. Even though they don...
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