Jump to content

nampalady

Advanced Members
  • Posts

    0
  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by nampalady

  1. I heard mcDonalds and burger king's fryers are safe? If they cook chicken in their fryers it isn't.
  2. I'm signing up with my school district in Sandy, Utah (Canyons). On Tuesdays, Wednesdays and Fridays they will make a gluten free main dish that copies what everyone else is eating: enchiladas, burgers, etc. First I called my lunch lady and she emailed me the form for my doctor to fill out.. Also my son's middle school has a salad and potato bar option daily...
  3. I saw on another post a recipe book called gluten free on a shoestring. I'm going to try that. Also a lot of good ideas on a post in the teen section called gluten free & on a budget!
  4. I just picked up Trix swirled at our local gluten free market. I also have read that rice crispy treats have gluten, but reading the ingredients for rice crispies and marshmallows, I didn't see wheat?
  5. What are your recipes for granola bars and no bake cookies?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.