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jenny0

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  1. Thanks Michelle : ) I don't think yeast is one of my problems.. but it's good to hear that you got that cleared up and are eating a more normal range of foods again. Like you, I am wondering: if I am intolerant of all these foods, what else am I eating that I didn't test for? Makes me want to test everything I eat - seems like nothing is off limits - not...
  2. Thanks for your reply. Inolerances. I haven't tested to see about to what extent my villi are compromised, or to what extend I can digest fats, but I suppose that I can infer from all of these food intolerances that my digestive system still has issues, after all these years of a gluten-free diet. It is comforting to know, though, that I will probably...
  3. Hi everyone, I am new to this forum, but not new to a gluten free lifestyle. I found out I was gluten intolerant almost 10 years ago and have been gluten free ever since, to the best of my ability. I have seen many improvements to my health, and to all outward appearances, seem healthy. But haven't been able to lick the mild hypo-thyroid, the the osteopenia...
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