Ashlynn6

I brought a steak with broccoli and cauliflower for lunch today, but all my coworkers are eating Burger King. I'm eating an expensive steak, but I'm craving that juicy greasy gluten and dairy filled cheeseburger!! Does anyone feel my pain? You never appreciate what you have until you loose it. Not that burger king is that great for anyone, but man it'd be...

I was diagnosed with gluten intolerance in April 2012 after a biopsy. But I'm beginning to wonder if I may be allergic to gluten instead of intolerant. I'm very careful about cross contamination. It seems if I'm in the store by the bakery I get a headache between my eyes and start getting watery eyes and sneezing. I think this week as well as one other time...

So I'm newly dx with gluten intolerance within the last year. The last two months my period has been late, but I'm not pregnant. I've seen on the forum others who have gone gluten free and then their periods become irregular. My question is should I do anything to help, like certain vitamins etc? And how long should I let this go before seeing a dr? And I...

For me it's about 20mins, usually just wrapping up at the table and I start to feel it. Ive learned to eat slower now, so if I start to feel symptoms I can stop before I get a full meal of cc in me. It usually last around 3 days.

I'm a few months new to gluten free. I've noticed so many of my old daily symptoms were gluten related and have now gone away. I used to have very bad stomach problems with gluten, but have now noticed when cc that I only get a very very bad headache. No stomach problems noticeable. Is this true? Does your reaction to gluten change over time? Also just...

Honey garlic shrimp on a bed of white rice. Also had mixed fruit on the side. Ziploc steamer bags are my new best friend lol

I have been redoing my kitchen to remove all of my old gluten cook and bake wear. Im working on storage containers now. Do I need to have glass lids too? Or will brand new glass containers with plastic lids be ok? My kitchen is 90% gluten free. I do make gluten items for other family members just a few meals a week. Even if they are glass should I keep certain...

My household is 90% gluten free. I've redone my kitchen and haven't gotten sick at home in a long time. But I do notice if I eat a gluten free bar, baking mix, Or anything that has a "flour" replacement I still get sick. I do also get sick if I try to eat out too half the time. Once from outback, Boston market and Wendy's potatoe. I went to a bakery that...

I've been gluten free for about 3 months. I've had blood work and endoscopy/colonoscopy both coming back perfect with no problems. My dr and I agreed to try a gluten free diet and it's been a night and day difference. He has me diagnosed as gluten intolerant. I'm eating mostly fresh foods like fruits, veggies, meat, and none to very little processed foods...