LisaDances

While I usually find gluten-free substitutes harder to work with and not quite as tasty, there are some exceptions to this. This Thanksgiving I talked my mom into making her potato kugel with gluten free flour and it came out better than usual. We've done the recipe a second time and it still came out better-- so it wasn't a fluke. I also made two Tyrolean...

Thanks again for the tips provided above. Below is the final text for what we distributed. It was formated to fit one side of a 8.5 X 11 sheet of paper. (I couldn't figure out any way to attach a pdf, but if there is a way I can do that). ******************************************************* About the Gluten-Free Life: Gluten is a protein composite...

This is great. Is there references for any of this? I would like to list sources.

Thanks JoolsJewels and Kitty, these are great suggestions. Any more out there? If I get this together in time for our Gluten-Free carnival next week I'll post it here.

Hi all, Some of the students on the campus I work at have started a wonderful "Gluten-Free campus" awareness group. They are having a fair in a couple weeks to increase campus awareness. I thought it would be useful to have a small flyer available to pass out on "How can I help my Gluten-Free Friend" with some do's and don'ts we gluten-free people...