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brumhelga

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  1. I have been gluten free for 3 months now, after realizing I have been celiac for over a decade.. I am now the textbook definition of a super sensitive celiac. I had no stomach symptoms when I was eating gluten, however, I had several other symptoms. Itching and inability to drink whiskey were the 2 things that led me to my answer, as apparently dr.s dont...
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