I-want-nachos

Thanks for both of your replies. We haven't used condoms in ages (I have an IUD) but good to note!

Is it safe to assume coconut oil produced in a facility that also makes wheat products would be safe? I was intending to buy the whole foods brand but noticed on the back that it was processed in a facility with wheat. I can't find anything online about their policy for cleaning in between runs. Maybe TMI, but while I primarily want to use it for intercourse...

I signed up for the site and that looks like their regular (non gluten free) recipe. They have a gluten free cook book and I was hoping the recipe from that would be on the site.

Hi! Does anyone have the recipe? I just ordered the cook book but I want to make heart shaped cookies for my works V-day party and I don't think its going to get here in time :C Is anyone willing to share it with me? I want to make a test batch first 'cause I am sure everyone is skeptical that they won't taste awful lol and I want to make sure they aren...

I normally buy wholly guacamole but I just happened to be out while near a whole foods and they didn't have any (at least not that I could find). Thanks for all of the replies!

aw dang, that's what I suspected but I bought it hoping otherwise lol. I'm going to put it into the fridge at work with a "free" sign on it.

I really don't put stock in the opinions of people who give me s$#& about it (its a waste of time and energy) but I still find their comments annoying lol. They actually decided to just pick up food this week and we all ate in the conference room together (I'd brought my lunch) so woo. I have a few close friends who's cooking I will eat because like...

Is Whole Foods packaged guacamole gluten free? It doesn't have any gluten ingredients but its packaged on site. Wegmans labels their packaged on site guac as contianing possible cc from the way its packaged (presumably in a kitchen with people packaging loads of other things) but Whole Foods doesn't have a similar label. Thoughts?

I try to not bring up that I am gluten intolerant if avoidable because I find it boring and obnoxious to drone on about, but for whatever reason my coworkers insist on bringing it up for me all of the time coworker: "what'd you have for dinner last night?" Me: "I had this realllly awesome pasta dish oh my go--" coworker: "but you can't eat pasta! do...

What do you guys take? What works for you?

Hi, I've been going back and forth about getting tested for celiacs for about a year now (my symptoms started about a year ago and I've been gluten free since last August) but my main concern is that I'd be unable to work during the period of time that I am undergoing the gluten challenge. Did you take off work for the challenge? How long of a challenge...

I also realized I ate birdseye southwestern style rice yesterday (I've never tried it until now) and the website lists it as containing possible wheat ingredients due to cc. :c

I do get migraines when I've eaten gluten by mistake (and I've only experienced migraines since becoming gluten intolerant), but as far as I am aware I haven't eaten anything that would trigger one.

I'd really like to know how this went for the OP, I totally feel your pain. I am 23 and have been diagnosed with a gluten intolerance (that is likely celiacs I just haven't done the testing yet) and eating out esp with new people is a huge ass pain. Its much easier though to start out with new people knowing whats going on as you'll see them agian later...

This is super helpful, thanks!