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Richard-b

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Everything posted by Richard-b

  1. Richard-b
    I ate them because I thought if I have a sensitivity to yeast, I would have sensitivity to dried fruit and cheese. Listen, if you seriously think I came on here to 'flaunt' the food I can eat and you can't, then you are seriously mistaken. Do you really think I would be so disregarding and cruel to do that? That is not the point of this post. And...
  2. Richard-b
    Oh and here are the two products Open Original Shared Link Open Original Shared Link
  3. Richard-b
    Thank you very much for all the helpful answers. Mommida, I really appreciate your concern, but I don't think I have dysphagia. It's not as serious as that. It's not that I feel the food is stuck, or that I cough when swallowing food, or that I bring food back up. It is more of a sensation when I swallow food such as bread, where the food seems to struggle...
  4. Richard-b
    gluten-free Lover, I know this is a celiac forum, and I know that people with celiac disease don't eat gluten... But I thought this would be a good place to ask a more general question related to gluten/wheat sensitivity. I'm asking if there is any difference in the ingredients of wraps such as tortillas and sliced bread, to try to come to an answer of...
  5. Richard-b
    Hi everyone! Is there any real difference in the ingredients of tortilla wraps and those of a similar nature, and sliced 'normal' bread? I ask this because I have noticed that the last few times I've had these types of wraps or Arabic bread or something of a similar nature, I don't get the same sensation when I swallow as I do when I have 'normal...
  6. Richard-b
    Thank you for your reply. I really do feel for you and I send my best wishes to you. I suppose the only thing I can say is to try and stay positive and believe that things will get better
  7. Richard-b
    Thanks for the reply
  8. Richard-b
    Thank you very much for this! Very nice of you to show such concern. I will look into it. How is your sister now?
  9. Richard-b
    Hello everyone! I'm new here and I'm considering getting some kind of test for gluten intolerance. I seem to have quite a few symptoms which suggest I have gluten intolerance. There is one thing I'd like to ask you all, though. Whenever I immediately swallow something containing gluten, the sensation I feel is of the food feeling almost stuck in...
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