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robertfarquharson

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  1. Yes, this is my question too. All answers so far mention cases for those who are completely gluten intolerant. In my case I just want to cut down on gluten intake, so I would like to make an informed desision. With percentages or PPM count of different products this would be possible. So far I have not seen an answer for this. As Darlindeb25 said, maybe there...
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