Dhiggins

Absolutely, safety is important, yet there are so many different definitions of safety and people value food differently. I like your quote because it really gets at why I am asking these questions, "We need to give [our young people] the chance to become the next generation of scientists and engineers and entrepreneurs." I ask these questions because...

Who would everyone be? Staff, waiters, family members, co-workers? What would do you feel is most important for them to be aware about? Is there anything else you see as important as safety?

Hello, I’m a college student out in the Midwest (gluten free, lactose intolerant, and peanut free (by choice)). I just joined the group and love all the camaraderie and feedback on different topics. As I spent another day complaining about the lack of options around me, on and off campus, my friends asked me quite bluntly well if you had it your way what w...