nzsc

I have celiac disease and had a horrific experience there. I hardly ever eat out. I ordered a plain gluten-free grass fed burger. The person taking my order saw that I had a gluten-free menu. I told her that my order needs to be gluten-free, bc I have celiac disease, and if I eat food that is not gluten-free, I will throw up all over the place and not...

SMRI, no, they do not have meat on a rotisserie when you walk in. Kareng, yes, Wildfire has a good reputation for being good with people with celiac disease, but I do not think it is a "small" glitch. If you have a gluten-free menu and are gig certified, and have "surprise" inspections specifically for gluten cross contamination, I would expect better...

Wildfire has a gluten-free menu, but those with sensitivity should be cautious. I have celiac diseas and am vrysensitive, so I donot eat anything processed on shared equipment bc I worry about cross contamination. On their gluten-free menu, they have a roasted beet and goat cheese salad. One ingredient within that salad is marcona almonds. I realize that...