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Booklover15

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  • Gender
    Female
  • Location
    Seattle

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  1. Gluten free gooey sourdough?!!! My mouth is watering just imagining it! I am in the Seattle area, but will be buying some online. Thank you so much for the info!
  2. I am working towards my 4th month gluten free. Pre diagnosis, I was a sandwich/ bread-a-holic. Warm sourdough with butter, hot rolls with dinner, tuna melts...I love bread! At work, just to go to the bathroom, I pass a very smelly sandwich/coffee stand. My stomach growls and my mouth waters. I will never cheat on my new diet, but how do you all get...
  3. Thanks for the responses! after I wrote this, I started thinking more. Not all symptoms have to be negative. Pre diagnosis, my stomach swelling was constant, a lot bigger, very painful and gassy. Everything I ate went straight through me. The swelling now feels more like you feel after a big Thanksgiving dinner. I am tired and feel full after I eat a meal...
  4. I hope this hasn't been asked before. I'm new on here and tried to search. I am 12 weeks gluten free. I had most of the average symptoms: swollen stomach (looked pregnant), pain, gas, etc. hair loss was a biggie for me as well as zero vitamin absorption. I've been on massive supplements for years. My question, I'm feeling much better being gluten free for...
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