bogwaterphil

Hi, I read your post. Mystery cramping; well here is a suggestion. Most store bought meat is to some degree pickled or processed. Roast and other large pieces of meat are injected with the food dye (#40 red) to give it the red fresh appearance. Though naturally meat is actually just pinkish and gray. Perhaps too much of that pickle dye was ingested and was...

actually the last few years, many companies have come out with reasonable priced peanut butters. I suppose if want $10 peanut/alternate butters you can certainly find 10 dollar stuff, but I pay just $2.38 for jiffy honey roast and it is gluten free. But not all people can or like peanuts, so just shop around at dare I say it, yup, Walmart to find a reasonably...

Brooke12, it is my understanding from researching what Celiac Disease is in the first place, on this website it has wonderful information. I just learned that celiac disease is an auto-immune reponse the ingestion of gluten products. So yes you are correct, you most likely will need to eat a full gluten diet for a couple of weeks before getting tested again...