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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.


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About topaz1

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  1. I was wondering if someone could give me advice on the whole celiac/gluten sensitivity issue and my situation. I have done gluten-free diets and not felt any relief from my GI symptoms: CONSTANT 24/7 bloating, pain nausea, acid reflux and constipation. I am sick every single minute of every day. I am always so bloated I am in pain. Nothing I do seems to help (and I have tried a lot). I went on a gluten-free, sugar-free, dairy-free diet for almost three months and did not feel better. Later, I did (Company Name Removed - They Spammed This Forum and are Banned) testing and avoided all the food s that it said to including all wheat (it said I was allergic to gliadin, so I stayed away from gluten too), diary, white sugar, and a whole passel of other foods. After two months I felt exactly the same; I didn