Chicklet
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Chicklet
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ARCHIVED Soy Sauce
Chicklet replied to Chicklet's topic in Gluten-Free Foods, Products, Shopping & Medications
Thank you all so much, so I need to watch for caramel as well as malt. Boy, like the labels aren't hard enough to read I've also got to check for all these little sneaky things. -
Hi, I keep hearing that soy sauce isn't gluten free, so is that all soy sauce or just some? What is the hidden ingredieant and will it say on the label? Oh I'm in Canada if it makes any differance.
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ARCHIVED Another Newbie, Kind Of.
Chicklet replied to Chicklet's topic in Coping with Celiac Disease
I've kind of been thinking the same thing, that I might not be recognizing some of the symptoms as being from gluten. As for the neuro symptoms, they have been in remission for a while but they are starting to come back now. It's been about 6 months to a year since I had any real neuro problems. I went to my dh's company dinner last night... -
ARCHIVED Another Newbie, Kind Of.
Chicklet replied to Chicklet's topic in Coping with Celiac Disease
Happygirl, thanks for that info. Yes there is always a twist, humm. So why don't oats bother me? Though I have found that I can have a bit of wheat here and there and not have a lot of pain but I sure do have a lot of cleaning up on my diet to be gluten free. It will take time but I will get there. -
ARCHIVED Another Newbie, Kind Of.
Chicklet replied to Chicklet's topic in Coping with Celiac Disease
Oh my, I think I will just go with the gluten free diet, rye doesn't really appeal to me and I think just going gluten free sounds easier then trying to figure out other stuff. I don't think oats bother me though. I have some oat cookies that are wheat free and organic, but I'm being careful with them. About the tea, I was doing some research on... -
ARCHIVED Another Newbie, Kind Of.
Chicklet replied to Chicklet's topic in Coping with Celiac Disease
Yeah, I like the pic, since my name is Marie it is kind of fitting. And she is so cute. I'm aiming for 100% gluten free, I have to eliminate a few more things. Corn Flakes which is what I started eating when I first found out about this, then I discovered that they aren't gluten free due to the malt flavoring. Then there is the fish sticks... -
ARCHIVED Another Newbie, Kind Of.
Chicklet replied to Chicklet's topic in Coping with Celiac Disease
Oh thank you for the warm welcome. I will keep reading and have learned a lot from reading already. I have contemplated going back on a SAD diet and getting the tests done but it just isn't worth the pain of heartburn and the IBS symptoms. So I'll just be happy to stay on the diet. I might try some barley or other grain to see if it is just wheat... -
I have been hanging out here for a few months now, oh maybe six in total. I'm not sure I have celiac disease but I saw a post on a board for homeschoolers and my symptoms fit. So I came here and found out more info. The symptoms sounded so much like what I had I decided to try going gluten free for a month and see what happened. Well I didn't need...