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larry mac last won the day on February 18 2011
larry mac had the most liked content!
About larry mac
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lvm111@hotmail.com
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wylie, tx, usa
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Udi's now Baguette size
larry mac replied to cmoore's topic in Gluten-Free Foods, Products, Shopping & Medications
Our Aldi's gluten-free bread is pretty good, albiet a tad on the thin side. It's sold defrosted, and I keep it in the fridge. Otherwise it gets moldy quickly. best regards, larry mac -
Carnival Cruise Gluten Free Experience
larry mac replied to DFowers's topic in Traveling with Celiac Disease
Very impressive article. Great info, and well written! Two comments I have: Gluten-free pizza , in my experience, and IMO, always sucks, unless it's cooked in an industrial oven such as Domino's. So that's a tough one, and Carnival is in the same boat as the rest of us there (oops). Sandwiches... -
As much as I dislike everything about Aldi's, I'm lovin the frozen Ravioli. For gluten-free, it's pretty tasty IMO. best regards, larry mac
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http://omissionbeer.com/2014/01/06/omission-beer-awarded-the-celiac-sprue-association-recognition-seal// I'd try some if we had it here. Perhaps we do, but I haven't seen it. If it's "well below 20 ppm", it should be OK for Celiacs. Of course there's always going to be those few that can't tolerate...
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What Does Everyone Eat For Breakfast?
larry mac replied to plumbago's topic in Coping with Celiac Disease
Monday - Friday it's a quick bowl of Chex with 2% milk. And coffee of course (with Truvia). Weekends might be either buttered toasted Udi's bread, or toasted Udi's bagel, with jam or agave syrup. And perhaps eggs & bacon. Or breakfast tacos with scrambled eggs, bacon, cheese, and homemade... -
Do I Need The Endoscopy?
larry mac replied to Marie1976's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Yes you may be right about that. I want to admit that I don't know as much about gluten intolerances and allergies as maybe I should. I don't ever want to imply that they are not as important, health wise, as Celiac Disease. I just think, and it's only one opinion, that being positively diagnosed... -
Do I Need The Endoscopy?
larry mac replied to Marie1976's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Definately get the endoscopy with biopsies now if you have insurance and/or can afford it. Now is the time to get it. It will be too late after you go on the gluten-free diet. It will give you the definative medical diagnosis you will need to prove you have Celiac disease, and prove you need to go... -
Tap water comes from a surface source such as a lake or stream, or from a subsurface source such as an underground water table. It has been treated to make it potable. Term: Potable Water Definition: Potable water is simply water that is safe to drink. Potable water is free from polution...
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I drink the filtered water from my fridge dispenser. The tap water has chlorine added to it by law to make it safe from bacterial growth. That's usually what makes it taste bad. A charcoal water filter removes the chlorine, and any rust. best regards, lm
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Diagnosed at 55, after 2 years sick and three doctors. Am convinced the "trigger" was this chain of events: 1) Got bad cold. 2) Went to Doctor, got antibiotics. 3) Cold got better, but got major bad GI problems. 4) Went back to Doctor, diagnosed with C-Diff., got powerfull antibiotics...