madabandon
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Scott Adams reacted to a post in a topic:
Next trip to New York
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Modern Bread and Bagel—completely safe for celiacs. Two locations, one on Upper West Side and the other on 14th Street in Chelsea. Lilli and Lou’s for celiac-safe Chinese cuisine. I am highly sensitive and eat at these places regularly. Many restaurants in NYC that have gluten-free options are still risky because of cross-contamination.