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Hi Emily, Glad you are feeling better! I just wanted to let you know that I tried your recipe and it's fabulous! I followed your recipe, but with a few tweaks. I used puffed brown rice cereal, almond meal, flax meal for my 1 cup mixture, then followed the rest of the recipe, but added a bunch of raisins. oh, and i used chopped walnuts for my...

On a whim I baked up this recipe yesterday. I found it on recipezaar: Open Original Shared Link I baked it up focaccia-style, and it is by FAR the best gluten free bread I've ever eaten (and I've tried a lot of them!) It is not just tolerable, it is GOOD. I ate half the loaf last night, and just had a couple of slices for lunch. so tasty!...

TEFF!! Teff flour makes THE best pancakes. And it's such a healthy flour too Use mostly teff flour, and a a bit of arrowroot or tapicoa starch, then add in the other usual suspects (salt, baking powder, eggs, milk, cinnamon, etc). I like to add a scoop of pumpkin myself! I've never gone wrong with this - and I just sort of throw them together,...

Hello, I'm new to the boards but your topic caught my eye. I've been to maui a few times, and in fact last time I stayed in Pa'ia. You may luck out in Pa'ia because there are a couple of healthy/vegetarian/hippyish sort of places, as well as a really nice market to shop for groceries right in town, and it has a great selection of ready to eat foods as well...