GFinChicago

The fact that I found out that my Husband was having an affair for over a year was stressing me so much, that it triggered it.

The cookies may be good but stay away from the granola. I picked up a box the other day and was all excited to try it and when I opened the box it just looked like dog food and not very tasty. It says on the box "now even more crunchier" but it's not even anywhere close to something you would call crunchy. Wish I could return the box to "Enjoy Life" and ask...

So it took me 4 days to recover from this accident. I drank a lot of water, ate some rice, apple sauce and bananas and everything seemed to be fine again.... till tonight. One of my co-workers used Worcester Sauce in the "Family Dinner" tonight and when I asked him what's in it (it was some stir fry kinda thing) he told me all tthe ingredients except for...

I had some cooked quinoa this morning and half a banana and it made me feel worse I wish I would be off work today because I don't think I can stand looking all the baked stuff and desserts today.

After I spend all night "commuting" between the couch and the bathroom, I feel miserable today. I can't even look at food, it just makes me sick all over again. How do you guys recover after you got "glutened"? I drank a lot of water all night long to stay hydrated but still, I feel exhausted and miserable. Is there anything I could eat to calm my upset...

What about a Flourless Chocolate Cake with a Dark Chocolate Ganache (Coating) and Raspberries on top? Or a Gluten Free Yellow Cake your friends can dress up with some whipped cream or frosting and berries? Ohhh... or what about a Almond Yogurt Cake?

What a night I really have no clue how much sleep I got but I am so exhausted this morning. Thank god I don't have to go to the restaurant till 2pm but I actually wanted to go to the gym and work out. And I also have real bad joint pains today. My wrists hurt really bad and so does my right ankle. I will never eat Sushi again! Never! (and i work at...

Is this recipe online somewhere?

If you guys melt the butter (please do not use margarine unless you can not eat real butter) and then cream it with the sugar, makes cookies soft and gooey. Has someone tried this recipe yet? It's from the Gluten-free Girl blog and it sounds pretty delicious to me. 1 1/2 cups sweet rice flour 1/2 cup tapioca flour 1/4 cup millet flour 1/4 cup...

oh well, there we go.... I had the california roll with cucumber, crab stick and avocado

So I was at a friends house tonight and since she was so afraid of cooking for me, we decided to order in instead. We ordered Chinese for her and Sushi for me which I figured would be a save choice. Nope... because I am sitting here now, horrible stomache cramps, bloated and I feel like I am going to explode any second. And the worst part is, I am supposed...

That would probably be the best way to make the Chef think about adding Gluten Free Items to the Open Original Shared Link. I just looked over our menu again and there are not a lot of choices if you live gluten-free. I know there is tons of flour in our soups and most of the appetizer are breaded. Sure, we still have the whole Sushi Menu which is gluten...

Yeah, I am just not really sure how to propose the idea to him. Maybe I should come up with a whole sample menu, cook it up and ask him for his opinion.

Ruby Foo's in NY has a Gluten Free Menu. You can Check it out here Open Original Shared Link