I'm dutch and unfortunately I'll haven to agree with Janel.
Avoid any restaurant where they serve beer from the tab. Most of the time the same waitress is serving the beer and the food. So your food will most certainly be contaminated.
Most fine dining restaurant can serve gluten-free food if you book in advance. But it's expensive dining.
You'll find...
Hello Janel,
I've just registered here. I'm a dutch girl, so I can certainly help you out with the labeling in dutch. If you want me to.
I have the same household as you. No gluten except from my husband's beer and bread.