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sunflower

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  1. tyki, there is a similar Polish cake with poppy seed filling. It is called makowiec (pronounced makovietz), though...
  2. Oh, yes, Richard is right -the marinated eel, too (the marinade contains soy sauce). I forgot about this one. To complete...
  3. I agree with both posts above. Sadly, many cereals, even if they are made of gluten-free grains, are flavoured with gluten...
  4. Hi guys, I can relate - I have the same problem. Have you ever considered yeast (Candida) overgrowth as the reason...
  5. Thank you all for your posts and your encouragement! And sorry for my late answer. In the meantime, I've been to the...
  6. Soba is japanese and unfortunately most of the original japanese brands would have about 30% of wheat flour in them,...
  7. Hi, As for me, I never had any skin reaction to gluten (such as rash), so I also thought that kneading gluten dough...
  8. I've been gluten-free and lactose free for many years, and I think I am not having (major ) problems following the diet...
  9. Tiffany, It's funny - I looked at the site again to see that about casein, and I am not sure if I saw that page "Unnumbered...
  10. Gretchen, You're welcome This was the best site about additives that I managed to find. However, they do not specify...
  11. An afterthought - I don't think that you deprive your family of anything by starting to cook from scratch and stopping...
  12. Charlotte, I agree with everything above. Your health is most important and you cannot risk it for the short-term...
  13. Debmidge, This link says it was wheat and barley. http://www.bible.gen.nz/amos/culture/agriculture.htm I checked...
  14. I think you can do a blood test to define your blood type, and it should show your Rh factor, too. As explained on those...
  15. Kalo, Positive and negative means Rh factor positive or negative (Rh+, Rh-). I used to learn it at school a long...
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