Egenglert
-
Posts
8 -
Joined
-
Last visited
Content Type
Profiles
Forums
Events
Blogs
Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Egenglert
-
ARCHIVED Gluten-free Croatian Recipes
Egenglert replied to Egenglert's topic in Gluten-Free Recipes & Cooking Tips
The bean stew is my favorite, personally. The first time I made it, I ate like three portions. A side note, the bean stew is amazing to begin with, but it's even better reheated the next day. I also like to buy the sausages from either Central Market or Whole Foods because the ingredients are usually listed under the name (at least at the stores... -
ARCHIVED Gluten-free Around The World
Egenglert replied to Egenglert's topic in Traveling with Celiac Disease
I'm not sure about the soy sauce. you might find a gluten-free brand you know and see if you can find little packets in a small store in Japan. And if not, look for コムギ or 小麦 on the label. I also HIGHLY recommend talking with your hotel's concierge about finding a guide, and you could have him or her take you to a local supermarket (that's what I did). ... -
ARCHIVED Any Good Books Lately?
Egenglert replied to debmidge's topic in Introduce Yourself / Share Stuff
I loved "Anthem" by Ayn Rand My favorite book of all time is "The Septembers of Shiraz" (the Iranian city, not the wine) by Dalia Sofer I also enjoyed "Kite Runner" "A Thousand Splendid Suns" "The House of the Scorpion" "Edda" "The Egyptian Book of the Dead" and finally, "The Tibetan book of the Dead" -
ARCHIVED Family Members With Celiac?
Egenglert replied to Jipps's topic in Introduce Yourself / Share Stuff
My mother, father, brother and myself are all celiacs. It's funny because when we were being tested, it was my mom first, and then a month or two later the rest of us, so I was thinking, "There's still a chance I don't have it", then the doc said "Well, your brother tested positive," my expression changed from hopeful to a visual condamnation as he said ... -
ARCHIVED Weight Gain After Gluten Free?
Egenglert replied to Mom2Twins's topic in Related Issues & Disorders
I am overweight, I was always big, and slightly overweight before I went gluten-free, and since going gluten free, I have gained about 15 pounds so you definitely are not alone. (I work out too, and focusing on portion control). I just got some blood work done today for a bariatric clinic, which my personal trainer's daughter swears by, the one I see has... -
ARCHIVED Gluten-free Croatian Recipes
Egenglert posted a topic in Gluten-Free Recipes & Cooking Tips
So, I'm 1/4 Croatian, so I eat a lot of this stuff at family gatherings. Here are some of my favorite recipes that I've found online and tried: Mushroom and Buckwheat Soup (Vegetarian) 5 oz. fresh mushrooms, sliced 2 oz. buckwheat 4 Tablespoons oil (I prefer olive oil) 1.5 oz. onions, saut -
Awesome, thanks so much! I'll try it as soon as I can, I'll post how it worked out! Also, squid okonomiyaki is one of my favorites, but I also enjoy it with a little seaweed.
-
Hi! I was just tested by my General Practitioner, but my mom was diagnosed by Dr. Craig Lubin (I think that's the correct spelling, couldn't hear very well on the phone) though he is another gastroenterologist and she says he was very helpful in answering her questions. I don't think it should be too hard to find a Celiac Specialist in the Austin area though...
-
Okay, so here are the top ten places I've been that I recommend to anybody with celiac disease. 1. Athens, Greece. I found a lovely family-owned restaurant in Athens that serves a lot of gluten free food, the Mediterranean octopus was incredible and the owners were so nice. There are typically a lot of places in Athens like that, you just have to look...
-
Hi everybody! Okonomiyaki (お好み焼き) is one of my favorite foods, a japanese "pizza" if you like. I've been looking for a gluten-free recipe for about a year now (since coming back from Japan). Any help is appreciated.
