red5050

Personally I avoid fast food places like that all together - too risky and not worth it. More often than not you'll see an onion ring or two in the french fries. And even though corporate claims items are gluten-free, the people that are actually working in the restaurant might be throwing anything and everything into the "dedicated fry fryer." Alternative...

I think Jane has a good point - going with the information from Luna's own website. They may not be gluten-free but, an email never hurts! Just looking at that list of ingredients would make me leery anyway....too many ingredients, too many artificial ones on top of that. I suggest you check out Larabars - they're gluten-free and they all seem to have...

Ugh I hear ya! Yesterday I thought I was slick and could have a sip of my husband's delicious wheat beer (I know...saying that now I realize how dumb I was) and today I feel like I've been hit by a bus. All of my symptoms came back all at once and smacked me into the ground. I guess I'll take this as a lesson learned because believe me I don't want to feel...