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redwriter1

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by redwriter1

  1. redwriter1
    Pele........... I am certainly going to get that book! Thanks! I think another book you would find very interesting is Survival of the Sickest: A Medical Maverick Discovers Why We Need Disease. I've read it once and then loaned it to someone, but i have ordered from Amazon again. I know you will really enjoy this book.! Kay
  2. redwriter1
    Pele: First, thanks for mentioning my name........I'm flattered. I would sure like to see their "study" about the yogurt. Because it's not about the lactose.. it's about allowing 24 hours for billions of good bacteria to go into turbo mode.. as it were. Did they test for how many good bacteria were in 24 hour yogurt vs. 4 hour yogurt? I've never...
  3. redwriter1
    Ali, you sound very much like me. Would love to instant message some time to compare histories. Kay-lynn
  4. redwriter1
    Excuse me............ I would just like to ask the question about the yogurt. You say it's based more on common sense then science. what the heck does that mean? Science is better than common sense? I thought science and common sense were the same thing?? Is that like saying.. "just because it works.. doesn't mean it works unless science says...
  5. redwriter1
    I have to say, it reminds me of the story my Mother told me along time ago about asking her Mom, why she always cut the end off the ham before she put it in the oven. Her Mother said, "I don't know, it's just the way my mother taught me". etc etc and on down the line, til someone figured out , the reason they cut the end off the ham is because great great...
  6. redwriter1
    The bacon brand I found that was NO SUGAR ADDED was at Publix, however, you'll be surprised if you read all the labels, you can find bacon that has no sugar in it. As for other restrictions, keep in mind that Elaine formulated this diet from Dr. Haas who formulated it in the 1950's. He died a year later, so there may be many things that apply to 1950...
  7. redwriter1
    p.s. the yogurt is an absolute essential........ I really don't think it's an "option" to not have the 24 hour yogurt, and Mike jr. made a HUGE improvement as soon as he started eating it. Even if it was just a few bites a day! Kay
  8. redwriter1
    Hi Lshetler: I hope you have the book so you can follow it exactly. I'm not a big yogurt fan and neither was my son, but I finally made it with half & half and it was sooo much better. (not to mention adding vanilla and sacarchin) But he told me today he didn't even need to eat it with pineapple anymore. yipeEeee!! That is a huge compliment. ...
  9. redwriter1
    It could be the honey or the blueberries or both, it's hard to tell unless you keep a journal and only add one ingredient at a time. I would try the ripe bananas instead of the blueberries and see if that makes a difference. If that's not it, I might try some saccarhine to sweeten the smoothie instead of honey and see if THAT makes a difference. That...
  10. redwriter1
    Just wondered how everything is going with the people who started this group?
  11. redwriter1
    When I make the 24 hr yogurt I use half & half because after I add a tsp of vanilla and some liquid sweetener it doesn't get so runny. My son (18) pours it over chunks of pineapple (canned, in it's own juice). The yogurt is very key, you just can't leave it out. He felt better the first 2-3 days.. but the day we added the yogurt, everything just...
  12. redwriter1
    In response to the person who wanted something fatty to eat, we've been using the "no sugar added" bacon and haven't had any problems. You can't get much more yummy than a bacon cheeseburger!! (on almond buns of course) Kay
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