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syren4444

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    Female
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    CA

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  • Scott Adams

    Scott Adams

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  1. I've been avoiding major gluten for years, basically know wheat or processed foods, though I did eat oats and some barley. This was a weight loss choice, not gluten allergy related. Now I found out I'm celiac (95% sure), and need to avoid all gluten, trying for about 4 months perfect compliance. Thing is, I eat out very often, I've started telling the...
  2. Hi all, So glad to have found these boards, I'm sure it will be a huge help to me in the coming time as I learn more about keeping to a celiac diet. My story as abbreviated as I can make it: '04 Weird persistant rash that took forever to go away, head to toe. '05 -stopped eating wheat for weight control reasons (on super strict limited diet),...
  3. Hi, I'm looking for a good bread machine recipe. I cannot eat gums (xanthan, cellulose, etc) and also vinegar. I just want a nice easy basic recipe with gluten-free flours and eggs, oil, whatever is needed. does such a thing exist? I don't mind it a bit crumbly!
  4. Thanks all! So I'm gathering my data, I should ask her to gene test for: Alpha & Beta Celiac Genes, Haplotype test, anything else?
  5. For the gene testing, I have heard about Enterolabs, Labcorp, Kimball, Optimum Health Resource, and Prometheus. I'm going to have my GI order it most likely, but which lab is 'best'? Most accurate, etc? Bluecross users, has insurance covered any of these labs for you? Also, when I see my GI, what specifically should I tell her to test for? I'm off major...
  6. Hi everyone, I'm very happy to have found this forum, I can definitely use your knowledge and advice! I'm a 24 yr old gal, diagnosed with UC and suffering for about three years with mild symptoms, mostly really bad stomach cramps, gas, bloating, and discomfort. I do not eat much obvious gluten, no wheat, no breads, no convience foods. Now I'm not super...
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