leslieg

Udis never has been organic, so there has always been glyphosate in their products. I hadn't known that Udis went to ConAgra but I agree that I no longer trust them. (Why would a gluten-free company DO that?) WAIT -- are the breakfast biscuits also being discontinued? I get tired of other brands thinking that green peppers should be put into otherwise...

So sad! I eat Udi's frozen at least once a week -- they have the few non-spicy gluten-free frozen foods out there! (Except for Amy's frozen mac & cheese, and I really don't want that much cheese.)

I've been having issues that make me suspect I've been being mildly glutened since, believe-it-or-not, the 2nd week of October. My son was almost clearly glutened within the past 2 weeks. I've poured over my grocery receipts and we've scoured the cupboards and the only product we found that fits is Glutenfreeda's Pizza Wraps. I think I bought my first in...

As I've been cramming information about celiac for the past few days, I've thought more than once that this feels like our version of melamine-in-baby-formula. My mom has always said she was "addicively allergic" to wheat. No one ever tested her for celiac. Now she has Altzheimer's. Is it related? I've spent a fortune on mental health care for me that...

You have a child with a nueral-tube defect? That may be another "symptom" of celiac. I'm brand-new to this diagnosis and my knowledge is largely from reading many posts ... but I have a child with spina bifida and there certainly are theories that a maternal inability to absorb folic acid can lead to spina bifida. (Boy, does that suck. Really, really, really...