Jump to content

christtheking

Advanced Members
 View Profile  See their activity

  • Posts

    43

  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by christtheking

  1. christtheking
    I read somewhere that mustard was not gluten-free...what about Dijon mustard or dry mustard? Thanks!
  2. christtheking
    Is all rice milk gluten-free? Thanks!
  3. christtheking
    I called Rolaids and they said crosscontam. can occure...Can any one post a link as to why Rolaids multi symptom are gluten-free? PS what is the other list besides the one listed?
  4. christtheking
    Thanks for all the info guys. Tell me, why is Outback good for gluten-free? I never been in the eating out forum, I'm sure I will find more info there.
  5. christtheking
    How many of you worry about potential trace amount of gluten in some particular foods? Does this really matter? Are we being a bit paranoid? Tell me your thoughts...
  6. christtheking
    I called TUMS and they say cross contamination is possible. Rather than call all the companies out there, I thought I'd aks here first. Any gluten-free antacids out there? Thanks
  7. christtheking
    I wonder if there is cross contam. with 100% Corn products, corn meal, corn grits, corn cereal, etc. Any info would be great!
  8. christtheking
    The front page of this website says... "Symptoms of celiac disease can range from the classic features, such as diarrhea, weight loss, and malnutrition, to latent symptoms such as isolated nutrient deficiencies but no gastrointestinal symptoms." why does it say "but no gatrointestinal?
  9. christtheking
    Dear New Yrs BB, Get the test. Tell your husband that insurance will cover it. Usually they will because preventative measures are always better for them. i.e. they discover your disease so they will not have to shell out thousands later because it went undiagnosed. Get the test and call your insurance to see it they will cover it. Usually they will.
  10. christtheking
    Hello folks, I
  11. christtheking
    Has anyone had these test done? What did you find out and what has been your subequent treatment...as you may guess I'm wondering when and if to have them done myself. 1. Edoscopy 2. Small bowel X-ray and Gall bladder Sono
  12. christtheking
    Why is Oatmeal avoided so often from gluten-free, when to the best of my knowledge it have no gluten or wheat?
  13. christtheking
    Can't tell just yet really...but I did eat wheat the other night after my week gluten-free and 4 hours later while sleeping I had a cramp in my stomach, my body temp went way up and I was sweating all over...very strange as this has never happened to me before.
  14. christtheking
    OK the Doc finally faxed over the Lab results and you folks are probably better at reading these than I am so please any thoughts are appriciatied. The main ones I was concerned with are as followed: IgA 8 IgG 11 (tTG) IgA 4 With 0 - 19 Units Negative under 20 Weak Positve 20 -30 Mod to High over 30 Keep in mind I was gluten-free for one...
  15. christtheking
    No I don't believe he is using Enterolab, and I don't have diarrhea so I'm a bit buggered on this one, though I suppose it can
  16. christtheking
    I'm currious...how long does it take for most of you folks out there to feel the posotive effects of a gluten-free diet. Thanks and all weigh in please...
  17. christtheking
    Hey folks, OK I met with my GI today (the clinic that actually links to this website from theirs). Actually I was a little disappointed, the Doc was 1 1/2 hours late and spent about 10 mins with me. Here's what we are going to do: 1. Edoscopy 2. Stool O+P, WBC 3. Blood CBC, CMP, UA, Antigliadin, antiendomesial, antibody, Iggi, IgA 4. Small bowel X...
  18. christtheking
    UPDATE: OK I've been on gluten-free for 3 days now, should I continue the week out gluten-free prior to test? Thanks PS the Borland Groover Clinic that I'm going to has a link to this website! good sign...
  19. christtheking
    Thank you very much Mariann, one more quick question if you don
  20. christtheking
    Hello again, I'm going to see to a GI on Friday, actually it's a pretty well known clinic with 29 GIs on staff, so I'm excited about their expertise. Their motto is "Excellence in Digestive Health", let's hope they are good. Anyway, I have read a few post online that rave about the thoroughness of the Enterolab tests. The nurse I spoke with at the 29...
  21. christtheking
    Thanks so much guys! Well I think I'll have the EnteroLab test done. 1. How long does it take? 2. Is this cheaper? 3. Should I get the blood test too? 4. Sounds like since I have only stopped eatinig wheat one day, the stool test should be accurate. But regarding the blood test, is a gluten-free diet for a few days prior OK? I've never been...
  22. christtheking
    Hi, I'm aged 31 and male. Recently I have noticed that whenever I eat grains like wheat, my nose starts to runs and my eyes get itchy. Also I have been reading a good bit about depression and Celiac Disease, articles such as this: Open Original Shared Link Since I have bad swings were I go into a slump for about a week every month. I want to be...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.