Zachnap

I have had severe stomach aches and diarrhea on multiple occasions after eating these donuts. One of these occasions was this morning and why I am posting now. To the Kinnick-guy: I have never had any problem with anything else other than gluten and these symptoms are the exact symptoms I get when eating gluten.

Yes. I have bought their glazed donuts twice. From the first box I had severe stomach aches and diarrhea after eating the donuts from that box on two or three occasions. I just bought a second box and the first donut gave me very mild stomach aches and this morning I had severe stomach aches and diarrhea after eating a donut. I am convinced their products...

^Well, I am very certain that your problem is with oxalates - almost 100% from what you have said. In fact, I think that many of the people here who are claiming problems from corn and soy are actually problems with oxalates. I though the same for a while until I figured it out. You say you are a vegan - that is fine, I don't want to tell you that there...

I know what your problem is. It is Oxalates - you need to reduce the oxalates in your diet. Spinach, (Red) tomatoes, oranges, Potatoes, Soy, Chocolate and fruit juices are very high in oxalates. I can't eat ketchup but I can eat small amounts of orange tomatoes(lower oxalate content than red tomatoes). Open Original Shared Link about high oxalate content...

Thanks everyone for your continued input. I am almost certain now that this other reaction is not gluten. I believe that it is related to Oxalates. I believe that possibly gluten damages the lining of the small intestine (we know this) and that this allows oxalates to go undigested and releases the histamines just as gluten does. I have noticed that when...

They might be made in a shared facility. I forgot to mention this above but the truth is that I have a reaction which I know is gluten - makes my stomach hurt like knives, D and acid reflux (as well as the Prostatitis symptoms). There is also another reaction which is what happens more often and comes from sources that I am "sure" there is no gluten in. This...

Yeah, you could be correct. I already mentioned the possibility of soy but doubt those things wouldn't explain having a reaction to Kroger orange juice when I have no problem drinking other orange juices, oranges and other acidic juices or how I reacted to two particular bags of Kroger Tortilla Chips when I just ate a brand new bag of Kroger Tortilla chips...

The only ketchup that Heinz makes is Heinz 57 ketchup - I have never seen "Heinz Ketchup". IF there is a difference please show me. The 57 just means that there are 57 varieties of food products that Heinz makes and does not denote a different type of ketchup. Oh, steak sauce...

thanks for your response. I have been on the diet for 8 - 12 months (didn't just start a few weeks ago or even a few months ago) so if I was staying away completely I should not have any problems by now - like I said I am 85% - 100% healed. My reactions are much less severe because the amount of gluten I ingest is so small now. I am eating gluten on occasion...

I am from motown, but am unsure why you all feel alone just because you can't eat gluten. I think you guys are over-thinking the situation a bit.

It is tough and I believe that most of my problems are due to this as my reactions now are very minor but present - meaning I am coming in contact with gluten but very, very small amounts. Dishes and silverware from the dishwasher. What do you think happens to the gluten that is on the stuff before it goes in the dishwasher? Answer: it goes into solution...

If it was the ketchup, any gluten in it was probably due to an accidental contamination as Heinz lists their ketchup as gluten-free. I used to work in a manufacturing facility for computers - a large computer maker (the biggest) - and have witnessed this many times first-hand. Companies, will not just dump a contaminated or defective product immediately...

Some cases of Chronic Non-bacterial Prostatitis are caused by a gluten intolerance - I know because I had it and have now eliminated the prostatitis symptoms by eliminating gluten. I still occasionally eat gluten on accident and get some of these symptoms back(lasts about 24 after consuming gluten) but go away again when I stay away. I have it almost figured...

Hello! I have been attempting to maintain a gluten-free diet for about a year. I found out that I had a gluten intolerance because I was diagnosed with chronic non-bacterial prostatitis. Doc had me on all kinds of antibiotics and Ibuprofen. Symptoms would go away only while taking the pills so I started to do my own investigation and learned that my prostatitis...