garzaglass

has anybody made this in a bread maker? I have a zojirushi x20 and was wondering if I could use the regular white bread setting for this or should I customize it? also does anybody substitute other flours for garfava flour? thats the only one I cant find.

I had a question on your final recipe for bread in another thread. your quote was: I tried this recipe in my Zoj-X20 and it came out wonderful! I also do everything mama does for a smooth look. I really like the texture to this bread. Here are the settings I use on my machine: Warm: 10 minutes Knead: 18 minutes Rise 1: off Rise 2: off Rise 3: 5...