diesel
-
Posts
8 -
Joined
-
Last visited
Content Type
Profiles
Forums
Events
Blogs
Latest Celiac Disease News & Research:
Everything posted by diesel
-
ARCHIVED Anyone Have An Anal Fissure Surgery?
diesel replied to jasonD2's topic in Related Issues & Disorders
I have had 2 surgeries (first one didn't get it all. This took place before I went gluten-free. The fissure was after delivering a baby. I was scared as well but I healed perfectly fine and have no further problems. -
Magic Kingdom: sit down Grand Floridian Cafe (salmon with leeks *delicious, and fondue was replaced with chocolate Hershey's syrup served with fresh fruit/marshmallows) Hollywood Studios: quick service Catalina Eddies (caesar salad, gluten-free brownie, and hot cocoa) Pizza Express (Amy's gluten free veggie pizza *it was huge and took...
-
I appreciated other people's post prior to my trip so I figured I can return the favor. They were very accomodating and knowledgeable every food place followed protocol by getting a manager or showing me the ingredient labels. At every sit down the chef came out personally and took my order (order all at once). My plate was brought out separate and was usually...
-
ARCHIVED Betty Crocker Mix-help!
diesel replied to jlbroyles23's topic in Gluten-Free Recipes & Cooking Tips
I would NOT make the chocolate chip mix again. I found them gritty and grainy and lacking a chocolate chip flavor. I prefer Pamela's Brand chocolate chip cookies for the same price. -
ARCHIVED New Gluten-free Restaurant Options In Kc
diesel replied to julerson's topic in Gluten-Free Restaurants
810 Sports Zone in Overland Park/Plaze both are aware of Gluten and have several options. Fortune Woks (Chinese) has a gluten free menu, I've heard rave reviews. Jose Peppers (mexican) is very accomodating. Tannah's (Overland Park)has gluten free options and the chef is aware of gluten issues. -
I spoke to owner of Tannahs in Overland Park, KS and he was very accomodating with eating gluten free. He said he had gluten free sauces! He could make a rice or rice noodle dish! Eat up.
-
I ate at Wei Wei (fast food version of Thai PLace) this weekend and I explained to the chef that I couldn't eat Wheat, Rye, Barley, or Oats. He told me that everything on their menu was gluten-free except one item. I was a bit unsure but went ahead and ordered. The next day I definitely didn't feel good. Does anyone else know about Wei Wei's ingredients.
-
I think my dinner (7:00) had gluten, but I felt fine that night but started to get the bloating, crampy discomfort at noon the next day and it lasted for 12+ hours. Does anyone have delayed symptoms or do you get immediate discomfort?
-
ARCHIVED Spice Safe Ingredient
diesel replied to diesel's topic in Gluten-Free Foods, Products, Shopping & Medications
Thank you so much for your time and answer! I'm new to this and am learning more every day. -
ARCHIVED Spice Safe Ingredient
diesel posted a topic in Gluten-Free Foods, Products, Shopping & Medications
With the new labeling regulations do they have to list in () behind spices if they contain wheat, rye, barley, or oats? Or do I need to call the manufacturer to find the source of the spice?