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RacerRex9727

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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by RacerRex9727

  1. Two weeks ago I was flying with my mom. She was eating cookies and she reached for a handful of pumpkin seeds. With the same hand she was eating cookies with she offered me some pumpkin seeds. I hesitated but took them and ate them. Afterwards, I was not feeling great at all that week. My OCD, GI problems, and brain fog returned with a vengeance. I also got...
  2. When I get glutened, I have very graphic nightmares and psychedelic dreams. Yeah, I know its weird.
  3. haha do I get get depressed on gluten? I become maniacally depressed. I put hundreds of dollars on counseling before I became gluten-free.
  4. I am 20 years old, been on a gluten-free diet for a year even though its been hard to learn the ropes and I messed up a few times. This summer I was suffering from severe depression, suicidal thoughts, insanity, and short term memory loss which all went away once I figured I should stop eating out even if there was a "Gluten free" menu. Apparently cross-contamination...
  5. That would definitely make sense because it's not like their hiring people trained in anti-CC procedures. They're people hired off the streets. I couldn't really trust them to be 100% diligent with avoiding cross-contaminatio.
  6. Wow thanks! It's helping me a lot to realize I'm not the only extreme case.
  7. I recently found out it was linked to autism, but I've never heard the schizophrenia link! Well, this makes me feel better because I now know my emotions are not real. I thought I was crazy for thinking the gluten caused my emotional upheaval, even though the emotions happen after I get glutened and last for 5 days.
  8. Wow that is pretty intense!
  9. For those of you that are soy and gluten intolerant (including Celiac disease) like me, I have a question. Does soy cause you to have reactions as severe as gluten reactions? Or are they just annoying and nowhere near as bad as getting a gluten reaction?
  10. I know Pei Wei has a gluten free menu, but I still get sick from eating there. Is it from cross-contamination? Or is it probably my soy intolerance?
  11. I am kind of skeptical of dark-colored soft drinks because I've been doing a lot of reading on "caramel coloring" and I'm finding people are questioning whether or not Coke's caramel coloring is consistently gluten free. I might be mistaken because I recently found out I have problems with soy, but I think Pibb, Dr. Pepper, Coke, and other soft drinks make...
  12. Does anybody experience any of these symptoms when on gluten? - Depression - Extreme irritability - Anger - Irrationality - Loss of judgment - Hostility - Despair I know it sounds stupid but I really want to know.
  13. I have been doing a pretty good job of being gluten-free, but I had a strong feeling I was missing something. Some things that were labeled "gluten-free" were still making me sick, and these were organic brands like Trader Joe's and Sprouts. I found out that a family friend also has celiac disease, but she says her doctor told her to stay away from soy...
  14. I have been unofficially diagnosed for 8 months now. The reason I say unofficially is because my GI doctor (the second best in the country) says that my blood tests come out negative as well as my brothers and my dad's. However, our symptoms are so bizarre and directly related to when we eat gluten he says there is no need for an endoscopy, it's pretty obvious...
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