ajsr

I just tried making Millet couscous last night, since I, too, miss couscous. I found hulled Millet in the bulk section of the health food store. (I'd imagine you want to make sure it's hulled. I've had millet bread containing millet grains that still had the shells on them-- it's annoying; they get stuck in your teeth.) Here's my verdict on Millet couscous...