Grissomz

I have low blood pressure also, although it is much better now. I learnt to stay away from garlic, and cruciferous vegetables(cabbage, brocoli, bruss. sprouts, cauliflower) and espeacially fish oil. The headaches went away when I watched what I ate, and started to take a high quality food enzyme, to help digest my food. What did you try so far? Are you diagnosed...

I had major digestion difficulties even after the gluten-free diet. I have Celiac, and I just decided that maybe the body doesn't want any grains at all(something some professionals are saying). All the symptoms went away. Potatoes are the only starch I eat. I tried rice again and the symptoms came back about a week later.. Grissomz

I posted my message, and it went to "View new Post".. After others posted, my message(s) disapeared.. Where do they go from there? I checked the board and couldn't find them anywhere. Anybody know the answer?

I've yet to find a full-time Celiac chat site. I've seen some on a lot of other illnesses, but no go on Celiac. If anyone know of one, don't hesitate to let me know. Griss

My wife took "Papaya" enzymes, that you can get a the health food store. They are very tasty, and help to digest and get rid of that feeling. Actually, they are recomended for celiacs when they have their meal.. Good luck..

Even though I went on the gluten free diet 8 years ago, I never could get my weight back. I did get better, but still had major problems. Last year, I ended up in the hospital. I was severely underweight, and was in pain in the gut something awful. It seemed everytime I ate rice, I got the cramps. I decided to cut out all grains and just eat potatoes for...