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cloud834

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Everything posted by cloud834

  1. I would really recommend Bette Hagman's "Basic Featherlight Rice Bread", the recipe can be found in her gluten-free Gourmet Bakes Bread cookbook. If you are a newbie to gluten-free cooking - I would highly recommend her cookbooks. I LOVE them all and she never repeats any recipes. You can find them for cheap on Amazon.
  2. I got the breadman Ultimate for Christmas and have had great luck with it. I use its programmable feature and mix alittle extra hand mixing during the kneading cycle, it works really well. I did alot of research on machines before asking for this one for christmas, and it was the most economical one I could find. It was less than 80 bucks from amazon .com...
  3. I would really recommend programming the machine. Its super easy to do and makes the bread turn out 100% better. I have the breadman ultimate, and I tried making a loaf using the standard bread cycle and ended up with a brick. Then I tried programming the machine. It's really important not to do the second punch down that is standard with most bread machines...
  4. I'm confused, I am also looking for the gluten-free powdered soup base - it seems like the products you are mentioning are similar to boullion cubes - is that what "powdered soup base" means? Can I just use the Knorr gluten-free boullion cubes from my grocery store?
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