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Open Original Shared Link

Talked to them last Friday about the Pronamel Gentle Whitening iso-active foam in the can. They confirmed that it is also gluten free. (The other iso-active versions carry the CC caution.)

Try here: Open Original Shared Link But as others have said lists change all the time. Some mfg. do not require their suppliers to check for gluten like Kraft does. Some only list the required allergens but ignore things like soy (which may or may not have gluten). Some admit that CC may occur,others won't discuss it. ...

Open Original Shared Link

This was part of a thread about families accommodating (or not) the vegan tastes of some family members.However,this family host refused to accommodate the needs (not preferences) of a 9 year old child...way to go: Open Original Shared Link Go figure.

I am beginning to wonder about that,too. All shelled peanuts around here carry a cc warning except Planter's.Have had "funnies" in the past and have called Kraft twice;both times they assured that if there was,it would be on the label,etc. But yesterday had the worst spell since before being diagnosed...really bad...and have narrowed it down to the...

You ask a very good question. The ones that are shelled *may* have allergen info on the package;all the Walmart ones do for example (and all show wheat in them). I use Planter's since they are owned by Kraft and they are the only ones around here that don't show wheat contamination. Still,you wonder;have talked to Kraft twice and they say they are...

"so far a little improvement" Hang in there....you will get better but it will take a month or so,with older people longer. But it will come.... . One thing to watch for is weight gain,as your absorption comes back. Take care!

This is the list they e-mailed me. Suggest that you call them at (979) 836-7977...they recently came out with a couple new ones not on the "latest" list;called them and got the info. They are nice people and will be glad to help.

Please look at it from the standpoint of what you're getting,not losing. I was diagnosed as Type 2 diabetic in 1986 and "gave up" sugar (refined white and brown).Did not go on insulin until last year, due to age and celiac recovery weight gain.People used to tell me they just couldn't "give up" sugar...would ask them if they could "give up" kidney failure...

Thanks to all of you for your comments. I was a bit too sensitive re: Dove and their CC policy;they did all they had to do and more than many do. After two years of gluten-free living it appears that the challenge is not in avoiding the obvious things,but in trying to avoid the CC ones. Sometimes it's "mission impossible".