jsmjboertlein

We are taking our 5 yr old son with celiac disease to Louisville KY to the truck show next weekend. We'd like to have pizza delivered to our room. Does anyone know of a good place that delivers and offers gluten-free pizza? I saw one resturaunt called BJs or something like that but it got some bad reviews from other celiac disease sufferers who said the pizza...

Well for the record I am all for shots. I think this whole fad of not getting kids vaccinated is gonna blow up, but if they aren't gluten free we have no choice. If my son eats an apple that touched a sandwhich he's hospitalized for a week puking blood, so you can only imagine what would happen to him of he got shots with it in em.

Thanks

Thanks everyone. It was the dang Trix. Sigh. He's still recovering and it was well over a week ago. He's bleeding under his skin right now on his legs and super angry which is usually toward the end of his cycle. I feel so bad

OK my son isn't attending public Kindergarten because his celiac disease is so severe, he wouldnt be safe. But today is registration day which reminded me that he needs his shots. This kid has been through hell the past few years with needles and IV's and one form of torture after another. I'm scared to get his shots. All of my friends with kids his age say...

Is mucousy stool a celiac disease thing?

No, I actually bagged the TRIX

From what I've read, Trix are gluten free but not processed in a dedicated facility. I know my son reacts to cross contamination, so I guess this is what did it. He's had them in the past, though, and I don't recall him getting sick from them. I hate when this happens. I feel so guilty.

My 5 year old's Celiac's is very severe. If he gets glutened we know because he has bleeding under his skin and he will vommit blood. So last night we went to a little kid's party. Parents were supposed to drop the kids and leave but I stayed because it's only his second party that I didn't throw since his dx and I wanted to be sure he ate safely. Well, he...

great thanks!

Well, I can at least clear up the McDonald's thing. I worked at sevral different McD's over the course of 10 years. The fries are made in a dedicated vat. The only other thing cooked in there are hash browns, they are handled by a dedicated fry cook. They do not sometimes use them for other things and I will tell you why. Chicken and fish and fries all have...

I would like to eventually test my whole family. Has anyone used it and wss it accurate?

Thanks you guys! I'm thrilled with how it went. I think I am going to have a kid party too. He has some party catchin up to do.

MM. I'll take ten! LOL, sorry, got sidetracked. I will try again tomorrow. I'm beat! Thanks for your help!

Hmm I tried to put a pic up from flickr but it wont let me do it. O well.