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srfjeld

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  • Cara in Boston

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  1. Thank you for all the info. I've been wearing my Google search button out these last few days. I finally put in a call to 2 of my doctors (naturopath and family doc) to see what they think. My naturopath is going to think I'm NUTS and tell me not to do this... family doc probably won't have a clue. It seems hard to believe that the body wouldn't be making...
  2. On second thought... this might not be worth it.
  3. I'm going to eat gluten for the next week and see what happens. I find it hard to believe that I wouldn't have any antibodies... I suppose it more depends on how many antibodies I will have by the time my blood is drawn. I won't know until I try. I ate a biscuit. It was hard to take that first bite. My heart was beating fast. But then I thought,...
  4. I hear ya... but I'm in no position to turn down the potential to make $1000 a week for a few days suffering. I'm a teacher who is already working a summer job and looking for more work... and I'm getting married this summer. I need to at least try.
  5. Thank you... I'm a bit scared. I've never intentionally eaten gluten since going gluten-free. But, if they accept my blood test results, it'll be well worth it!
  6. Thank you for your comments and suggestions. I am in a financial bind and found that there are medical companies seeking plasma from people with auto-immune disorders (celiac being one of them) and offer a substantial amount of money for each donation. However, they need current blood tests with antibodies present... which makes sense since they are using...
  7. I learned I have Celiac disease 2 years ago through a stool/saliva test given to me by my naturopath. She said I was off the charts. I also test positive for the Celiac gene. And, I have DH. But, I've never seen a piece of paper that says I definitely have Celiac Disease. Ever since my doctor informed me of this I went gluten free right away and...
  8. Last April (2010) I was diagnosed with Celiac disease so I went gluten-free hardcore... even replacing pots, pans, and my toaster in my house. The physical improvements I felt were incredible and sudden. One of the biggest changes I noticed was that my gut didn't swell up like someone had pumped it full of air immediately after every meal. I was actually...
  9. It seems that each time I go out to eat I find out more and more people are making the effort to please their gluten-free customers, however, they're just not quite getting the whole picture. A couple weeks ago I went out to breakfast and when I told the server I am a Celiac he said they had gluten-free toast now. I was so excited and actually thought...
  10. I'm having a hard time finding gluten-free body care products like: shampoo, conditioner, facial moisturizer, lotion, etc... I've seen where you can order things online but surely there are products out there that work well and are gluten-free already on the shelves. What do you use?
  11. I love Tinkyada brown rice pastas! I discovered them by going to my favorite pasta restaurant here in Portland, Pastini. They offer just about any of their dishes using their pasta. Once I learned the brand name I went straight to Whole Foods and bought some for myself. Great in mac and cheese, too!
  12. They do and it's wonderful... as are their bagels.. I mean, they are REAL bagels! I've heard their muffins are great, too but I have yet to try them.
  13. It was a homemade pizza made with an Udi's gluten-free crust.
  14. I recently found out that I have Celiac disease and when I was tested I also learned that I am not allergic to dairy like so many with Celiac are... However, the past few days I've been waking up with severe cramping in my lower abdominals and diarrhea. I've been completely gluten-free with no chance of CC but I've eaten a lot of dairy (pizza, glass of milk...
  15. I found out I was intolerant to gluten at the end of April and I'm pretty sure I'm Celiac (waiting on test to come back). I did a great job of transitioning to an all gluten-free diet and had immediate positive results. I'm a teacher and this diet was easy to stick to while I was doing my regular work schedule. Once summer hit, however... I had no schedule...
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