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dperk

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  1. The liver cleanse is not the same as a colon cleanse. I have done lots of colon cleanses...
  2. It took me about a year of illiminating and searching to find the foods that bothered me...
  3. I became gluten-free almost 2 years ago. I slowely started eliminating more and more foods...
  4. I think the bottom line is : Everyone is an individual - and we need to keep searching...
  5. I have been on a gluten free diet for a 18 months, and I have been on the SCD diet for...
  6. One by one, I developed food sensitivies, too. Gluten, casein, soy, rice, eggs, peanuts...
  7. I started off slowly eating meat, and taking digestive enzymes. The only problem I had...
  8. I've been gluten-free for 7 months now. And I started the SCD diet about 3 months ago...
  9. I was a vegetarian for 28 years (I did eat seafood occasionaly) when all of this hit me...
  10. I have read this message thread with interest. Thank you Bean for giving me this info...
  11. I also seem to have multi food allergies (soy, gluten, diary, eggs..........). All starches...
  12. I've been gluten-free for 3 months now. It does seem like I've gotton more sensitive to...
  13. Nutritional yeast is a great substitute for cheese. You can find it at most larger health...
  14. Hummus should be safe. But read the ingredient list to make sure. I usually make mine...
  15. I just wanted to give an update. I had another spell of ichy bumps this weekend (first...
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