mazzy

that sounds so accurate. i was on a ton of acid reducing meds & then got h. pylori so i had to do the triple treatment with an acid reducer. i've been on antibiotics & steroids so regularly, too. what does the SIBO test involve?

i'm not, actually. i do eat white potatoes but i can't tolerate any other nightshades with the other exception of onion powder. i have ginger ale that i get from whole foods i love. it's 65% juice & i can tolerate it where as i can't tolerate any artifical sweeteners. i'll up my intake of that. i had some lemon & lime water yesterday hoping to detox...

could this cause malabsorption like this? i've looked all over the internet & can't get a definitive answer. today was the first day i was dairy free & i had a reaction to some organic limes i just introduced. i also started a food journal where i can keep track of meals & symptoms. as far as symptoms go, it's hard to say. i never thought much...

i've been gluten free for over a year & a half now. i didn't have symptoms every time i ate gluten but when i did, i had extreme distention, increased heart rate, a pulse in my belly, nausea & extreme thirst. my reactions have gotten progressively worse to the point where air borne gluten effects my breathing & gives me chest pain. it turns out...

i remember. oh yes. i remember. i had a stupid doctor who had me on the highest dose & then just cut me off completely. i mean, my symptoms were alarming but cutting me off was the worst thing he could've done. i didn't know any better at the time so i did. i got so emotional, depressed, anxious, VIOLENT, brain zaps, migraines, jittery, etc. i just...

good morning, everyone. i'm new to the forum. i've been lurking for the past few weeks before deciding to sign up this morning. i really would like to know what everyone thinks because at this point, i think i'm driving myself nuts. it's important to know that i've never truly been healthy. i was born allergic to soy but it took doctors/my parents...