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beebee28

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by beebee28

  1. beebee28
    Thanks Takala and Glutenfreemanna! I picked up a calcium magnesium and zinc supplement it's free of my allergens. I was taking a mineral supplement for my natural doctor, it says it's free of my allergens but I would feel odd after taking it, I don't know how to explain it. The new one I got is fine though. I've noticed since taking it I hardly crave...
  2. beebee28
    Thanks everyone for your replies! I've always liked salty crunchy foods like trisuits, wheat thins and pretzels which are obviosly out now. The gluten free pretzels are good but theyre so expensive! Theyre $6 a bag where Ive found them, geez. Im trying to lower my carbs and do more of a higher protein and (good) fat and vegetable diet and see how that...
  3. beebee28
    I think thats part of it. I have low blood pressure so sometimes I black out when standing, my doctor said its because I have adrenal fatigue. She gave me her blessings to eat as much salt as I want as long as I also have alot of water with it. I should get one of those salt licks they give to horses
  4. beebee28
    Thats a really good point. For the most part I eat vegan, I've been having a cup of soy yogurt and 1/2 cup of raw nuts spread out every day, tofu, quinoa, soy milk, avocado, sushi 1-3 x's a week, yesterday and today each I ate a can of organic black beans (although Im allergic to most beans which makes it hard). I have red meat once a month or as often as...
  5. beebee28
    Hi everyone, I have celiacs and crave tortilla chips like crazy. I can go through a half a bag of chips a day, like the big bag of plain corn tortilla ones. Im not allergic to corn, but Im allergic to dairy, eggs, gluten, blueberries, mustard, tomatoes, eggplant, peanuts, sunflower, sesame, pinto beans, brazil nuts... and more its a long list so Im really...
  6. beebee28
    Eat fats like raw walnuts, cashews, and pecans. Like a handful throughout the day. Eat half an avocado a day. Gluten free tortilla chips (I can eat half a bag a day lol). Bobs red mill gluten free hot cereal with agave sweetener and flax seeds on top and a banana. Soy yogurt if you tolerate soy. Saute veggies in olive oil. Quinoa pasta with soy cheese...
  7. beebee28
    I second the anemic post. I would reccomend going to your doctor and having your levels checked for that and B vitamis as well.
  8. beebee28
    She sounds alot like me, especially when I was younger. Im now in my early 20's, and just found out I have celiacs. I want to possibly help someone else out there that may be going through what I did. When I was 16 and younger, I cycled between severe depression and rage. I would scream, punch holes in things, I even ripped a door off a hinge. I was such...
  9. beebee28
    Are you taking any vitamins? Celiacs causes malabsorbtion of nutrients, namely all B's, A, C, D, E, K, magnesium, calcium, and omega fatty oils (most important is 3, found in fish oil or flax). Im not a doctor, however you could try supplementing those (I have celiacs and am taking all of these I reccomended). Make sure that they are wheat, gluten, dairy...
  10. beebee28

    ARCHIVED Doctor In L.a.?

    beebee28 replied to L.A. Girl's topic in Doctors

    Also, if you are going to get tested to celiacs you must eat gluten a day before the test so your body will make the antibodies to show up in the blood work! Hope that helps
  11. beebee28

    ARCHIVED Doctor In L.a.?

    beebee28 replied to L.A. Girl's topic in Doctors

    I've had problems my entire life, and doctors did not have an answer. After being horribly sick, I happened to meet Dr. Tamara Smith and did a consult with her. She listened and asked questions that were relevant, and even expected certain symptoms and asked about them before I even told her. She ran blood tests, I tested positive to celiacs, the beginning...
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