Bonnie2day

I realized on my own that I can't use the Belgium Wafflemaker for gluten-free cooking - it's already "contaminated" with wheat. Thanks for pointing out about the pans, etc., though. I hadn't thought of that! Is a Pyrex baking dish safe? I have one of those, though I would have probably used my Teflon coated pan if you hadn't warned me. I'm busy trying...

I live in the Sacramento, CA area and my best friend was just diagnosed with Celiac Disease. I am trying to find things I can make for her that I can afford the ingredients for! I just bought a 4.4 lb. pkg. of masabrosa (HARINA DE MAIZ) corn meal type flour from Safeway. Is it gluten free? It is made in Mexico and imported by MASABROSA LLC in Virginia...