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TomSki

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  1. Hi all, I tried to start a new post but for some reason it has not been posted. I am trying to make my own wafers but cant find flat dry wafers in the US. I hope you know what I am talking about when saying dry flat wafers. If not please look at these http://www.domzdrowia.pl/112629,bezgluten-wafle-bezglutenowe-5-sztuk.html Please let me know if any of you...
  2. I hate the fact that the gluten-free labeling is not regulated, I am sure 90% of the current products in the market would disappear if they were really required to take proper precautions. The tests that they run are bogus. How can you rely on a small sample from large batch of a powder. It is not a liquid to be able to mix it properly to make assumptions...
  3. Hello to all, my daughter is very sensitive, but she conceals that she is in pain because she knows that we will put her on a strict diet for few days and there will be no sweets during that time whether gluten-free labeled or not. Since she was not telling us that her tummy hurts we did not really catch her reactions, but after recent bake out using BOB...
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