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hpfan2016

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  1. I think I lost so much weight because EVERYTHING came out in that time period, even water. It was horrible. I pretty much set up camp in the bathroom. I've been glutened twice since writing that post (within 36 hours of each other) and this hasn't been nearly as bad, though I went down another 5 lbs last check. At least I can keep down liquids, but my gosh...
  2. The last time I accidentally ingested gluten, I had accidentally licked my finger after touching a twizzler (realized almost too late it had gluten in it). Within 20 minutes I was showing typical "glutened" symptoms for me - comparable to food poisoning. About 24 hours later I caught my reflection in the bathroom mirror as I was getting ready to bathe. I...
  3. Kirkland brand (found in Costco) ibuprofen is labeled as gluten-free, in case anyone was wondering. I checked today out of curiosity. I've never reacted to it, and I'm extremely sensitive to gluten.
  4. There are campus apartments, which are cheaper, as well as an on-site dining room that caters to vegans, gluten-free, and a whole variety of allergies. It says I need to be an incoming freshman to be able to get into a dorm room, which I won't be. I had no idea, I thought that's how you were supposed to do it :/ I wanted warm chicken in my salad! lol
  5. Thank you for the baking soda tip! I've never heard of that before! The only thing I was told was to put a lid over the flames and for some things (like when the fish caught fire in the oven) that's really hard to manage. What's nice is that just recently we upgraded to a stove with a ceramic top instead of one of the one with the ugly metal burners and grease...
  6. There are 168 hours in a week. 20 are spent in class, 40-60 are spent on homework, 40 are spent on directed practice, about 5 are spent on travel time between school, directed practice, and home. If I'm getting 6 hours of sleep a night (about usual for me) then that's an additional 42 hours a week gone. That leaves NO time for a job per week (maybe 1 hour...
  7. Mom refuses to believe there's even a chance of her having celiac disease. She's told me before she thinks I'm a hypochondriac because first it was depression, then GI upsets, then fibro, now this. Like I said, she was really supportive at first, but then it just got "too hard" to find the ingredients I wanted for the few things I can cook.... About...
  8. Hey all... So I'm recently self-diagnosed as of the last week of January of this year with the help of a blood-cousin who posted something about being glutened. I followed up on it and turns out I had the same general symptoms as one with Celiac or gluten intolerance. So I cut gluten out of my diet and within 3 weeks I was amazed. I could stay awake all...
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