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Triplatte

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Everything posted by Triplatte

  1. Thank you both SO much for the info!! It's exactly what I was looking for! Auzzi, my son can actually have some of the flours you mentioned: Amaranth flour, buckwheat flour, millet flour, and quinoa flour. I've never heard of teff flour, but I will look for it. I do have white & brown rice flours, buckwheat flour, quinoa flour, arrowroot & potato...
  2. Hello everyone! I'm new here. My son was recently tested for food sensitivities and WHEAT, DAIRY, SUNFLOWER, GREEN PEPPERS & SHELL FISH came back as highly reactive for him. In addition, moderately reactive but also very close behind the "high" reactors were SOY, TAPIOCA, COCONUT, CAROB, LECITHIN, WALNUT and several other things. ALMOND, CORN...
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