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Sage122

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Sage122

  1. I have dry shredded coconut flakes at my house. They are dried out. I was wondering if I ground them up in a food processor...would that make coconut flour?? I want to use it in a pancake recipe as a gluten-free flour. Also, I have almond meal at the house. Is that the same thing as almond flour? Btw which pancakes sound better? Almond pancakes (with...
  2. I don't react severely to gluten. I was on a trip with my friends so I've been cheating a lot on gluten lately. This morning I woke up with this red rash on my face. It's under my cheek and under my nose. It's really red. It itched sometimes. Right now it stings. What is it and how can I get rid of it?
  3. Ya you did thanks for all these answers!!
  4. Wow this is so awesome!!! Thanks everyone! Amazing suggestions
  5. I refuse to eat any meat except for fish and seafood
  6. I'm 14. I've been a semi-vegetarian since I was 12 (my mom forces me to eat fish) When I was 13 I found out I was gluten intolerant (non celiac). If Thats bad enough, I just found out I was semi allergic to corn and dairy. I can eat yogurt and frozen yogurt. Can't tolerate ice cream or chocolate. I can tolerate hard cheese but not any others. What...
  7. Wow I totally didn't know that!!!' thanks for that assurance!
  8. I'm gluten intolerant (not celiac) and have been for about 9 months now. I've recently realized that milk is starting to bother me, along with chocolate. Funny how some lactose products bother me and others don't. A small 4 OZ glass of milk in the morning doesn't bother me, but 8 oz of milk with my gluten-free granola does. Chocolate gives me horrible...
  9. But what cereal should I bring (chex, mesa sunrise or whole O's) And is it worth bringing cold oatmeal to eat?
  10. Thanks for answering people
  11. Dried fruit and trail mix made it onto my shopping List. Thanks
  12. I will be spending a week in a poor west Virginia town with my church. We will be staying in cabins with a refridgerator. No microwave or stove. The drive down will be two days there and two days back. So living four day off of fast food. I refuse to eat fast food. I'm also a vegetarian so that won't work anyway. There's a local market in town so...
  13. Thanks! Ya I'll try that
  14. Ok...the sunrise cereals sound worth trying. Thanks
  15. I love cereal for breakfast, snack, etc. I buy chex but they are either too sugary or too plain...not much nutritional value. I sometimes eat Glutenfreeda oatmeal or Udi's gluten-free granola but it's expensive and not always what I want in true morning. So what are some nutritional gluten free cereals that I can find in my local whole foods or in the...
  16. Ok. More suggestions please. Like when you're at parties too...what do you do to resist the gluten temptation? Funnily enough at the lunch buffet we went to today, they had gluten free pasta. The first time I had had it in a year!!
  17. My reaction to gluten Isnt that severe. It's not like I have to be rushed to the hospital if I eat it. I dont have celiac either. Just a mild gluten intokerancd. I'm on vacation this week, staying at a conference center where they serve all this amazing food. And yeah I've cheated sooo much in the past week. Cupcakes, scones, soy sauce in rice (that was...
  18. Thanks I'm sticking to A 100% gluten free diet
  19. It does! Creative ideas, thanks
  20. Yes I eat dairy and eggs. The only things I don't eat are meat and gluten
  21. I am a vegetarian and have been since I was 11. When I was 13, I found out I was gluten intolerant. I'm 14 now and running out of recipes and stuff. I mostly cook for myself cause my parents aren't vegetarians and don't eat gluten free. I'm ok with gluten free stuff (pasta, bread, etc) but since it's so expensive, I don't buy a lot of it. I consider it...
  22. Thanks for the links. Yes ive decided to go completely gluten free. Never another cheat in my life. I'm even saving my own money to buy Gluten free stuff cause my parents think its too expensive...
  23. I haven't been tested for celiac. I was self diagnosed like you...I went gluten free and felt a whole lot better. My doctor said to go to an allergist. Since I had already gone gluten free, I couldn't get the celiac test. He said to just assume im gluten intolerant. So i guess Im in the same boat as you. Not sure if I have celiac or if I'm gluten sensitive...
  24. I don't have celiac, but I'm gluten intolerant/gluten sensitive. My reaction isn't severe. I won't be rushed to the ER if i accidentally consume gluten. If a crumb of gluten gets in my food, it won't affect me. When I consume large amounts of it, I get "raccoon eyes," fatigue, stomach bloating, a rash, and abdominal cramps. So it's not that bad. My...
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