quirozson

Thank you for doing your due diligence and sharing it with "us." I certainly aim to try them in the near future.

Their "Contact Us" page leads to a dead link. However, I've been drinking my homebrew made with it and It makes my ears pop, eyes dry, makes me tired, and possibly a bit of gas. Despite not wanting to admit it's gluten, I'm not drinking anymore because it makes me feel not so good... I'm "very" sensitive. So if you know you're not too sensitive feel free...

A heads up! Open Original Shared Link Mission® corn products are produced with 100% corn masa flour; wheat ingredients are not added to the formulation. These products include corn tortillas, corn tortilla chips, taco shells, and tostadas. These products are produced in plants that also process wheat tortillas.

Very aware of what it means to be gluten free but not willing/interested in getting certified by Gluten Intolerance Group or similar organization. I will email them, but i'm really looking for some real world experience rather than a legal safeguard of an answer like we all get from the Whole Foods deli people, "while we take careful precautions we can not...

What are people's experiences? I understand it is gluten free, but it seems to be made in the same commercial facility that is used to make gluten containing malts and extracts. I'd find it hard to believe that a facility that malts wheat and barley would be able to make a gluten free product safe for someone with celiac...?

I tried Shakparo when it appeared at my local liquor store and had an adverse reaction twice. I consider myself to be highly sensitive celiac positive. I emailed the brewery to inquire weather or not they brew their gluten free beers on the same equipment as their regular beers. the following is their response: "Yes it is, all of our products are made...

I'm looking to find bars with Gluten Free Beers in Denver... If you know any, list the bars name and what beer they have. I've had bad luck with some of the gluten removed beers and New Planet. I wish more bars had Greens or New Grist. The only place I've found is Udi's (about to change it's name because they sold the gluten-free bread to...

My most annoying and debilitating symptom is brain fog. It is a combination of slow brain function, forgetfulness, laziness, light sensitivity, antisocial, anxiety, paranoia. It goes away within 3 days of staying gluten free. I have been able to identify an accidental "glutening" every time it has returned in the 2.5 months since I was diagnosed...

I'm finding a change in my armpit odor... Is this normal? Much stronger! Thanks for the help. Maybe my sense of smell is elevating

I'm glad my post has sparked a conversation. My excitement over this video was not to promote the SCD diet. I was simply motivated by the idea that recovering Celiac patients might need to remove more than just gluten for a while. I have found that I have an extreme reaction now to certain foods (Not Just Gluten.) It seems most heavily associated with...

I'm recently diagnosed via biopsy. Being off gluten isn't enough for me. I'm trying to reverse decades, maybe a lifetime of damage. If gluten free isn't having the impact you want, maybe this guy will motivate you to seek more solutions! Open Original Shared Link

I went to a local Sushi restaurant that may be the best Sushi in all of North America. Anyway, three servers, a manager, and a bartender assured me that Asahi Super Dry was in fact gluten free and safe for celiacs. This morning I woke up with terrible brain fog! I went to the ASAHI website and in their description they tout the quality of their barley...

I have "Brain Fog" as well. It is the symptom that got me going down the road to self diagnosis. It is debilitating. It influences my ability to interact with new people, it couples with anxiety, and makes me depressed because I just want to feel "normal."

I'll keep an eye on it. Something in my morning routine seems to be giving me slight symptoms.

I recently got my biopsy results back (positive). In trying to remove all gluten from my home I researched my acid reflux medication. My Ranitidine (issued by Kaiser Permenente in Denver) is a generic tablet made by TEVA. TEVA and Kaiser have told me that none of the ingredients have gluten but the machines they use process other pills that may contain...