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lisas11lisa

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Latest Celiac Disease News & Research:

Everything posted by lisas11lisa

  1. lisas11lisa
    Soy is a reactor...So I seldom use it..but did find the gluten-free version...but cannot find gluten-free Teriyaki???
  2. lisas11lisa
    I got glutened still trying to make regular Christmas cookies one year..breathing in the flour..I know that's what happened..I quickly put on a mask..but didn't help..last year I tried that..No flour in my house again.
  3. lisas11lisa
    It sounds like you have several intolerances...I am Celiac...and I am Lactose Intolerant...corn and all grains bother me..I think you need your Ferritin levels checked..that's your iron stores..and where you were having your pain..could be your Gallbladder which goes hand in hand with Celiac as well..if you have it..I wouldnt go back on gluten.(continual...
  4. lisas11lisa
    I started gaining before my diagnosis..which was 7 years ago..fell into the gluten-free food trap for about 6 months only...then realized it's no good for you..then I started gravitating toward the things I could have..potatoes...rice..even though they are still bad carbs...You have to find a balance..and know what causes you inflammation..I have trouble...
  5. lisas11lisa
    I have never had an issue with it.(I think it's the best tasting).but I eat pasta sparingly..and not much at a time..I tend to have problems with all grains now...That may be happening to you...Goodluck.
  6. lisas11lisa
    I think you need an Endoscopy asap!!..Do more research on Celiac Disease. NO MORE GLUTEN! Goodluck!
  7. lisas11lisa
    I don't think they are..I have checked before..
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