JennaQ

I feed my cat Open Original Shared Link. My gluten sensitivity isn't so high that it affects me feeding her, but I've noticed my cat throws up and has digestion issues with regular (even high-quality) cat food that contains grains. It's a good buy for the price.

First of all, sorry if this is the wrong board. I looked several times but I couldn't quite figure out where to place it. Mods - If it is in the wrong place, please move it and I apologise! Anyway, to the root of the matter. I am gluten sensitive and have been completely gluten-free for about three weeks now. I have always had bowel issues (sometimes...

Whenever I get really sick, to the point where I can't possibly eat anything or I will throw up, or when I just feel that nauseous, for my entire life I have always just slowly chewed on some saltines and sipped some water. It was simple, and since I ate it slow, my body could grip onto it. No other cracker had those same "medicinal" qualities like that....

I'm visiting my mom next weekend, and she's a nurse so she has a lot of "connections" with doctors, including the one who was kind enough to figure out my severe vitamin d deficiency a few years back. I texted her asking her if she can ask him to write a script for a blood test checking for it. Hopefully he can!

I'm pretty sure I'm not Celiac because I have absolutely no stomach or intestinal issues related to it. It's just the joints, migraines, fatigue, aches, etc. I would get a test done just because, but I haven't had a primary care doctor in years (not due to lack of trying). I figure I can go gluten-free for a few weeks, and if it doesn't work, oh well, I didn...

I am currently in the process of going gluten-free, as I have been suspecting that I am gluten-sensitive, and that perhaps my diagnosis of fibromyalgia that I've had since I was 16 may be misdiagnosed. Anyway, I work in a bakery. I have worked in several different ones for the past year. My prefered place of work is cupcakeries. Although I am not going...

I've recently made the decision to start going gluten-free after realizing that I am most likely very gluten sensitive and that my fibromyalgia could be a possible misdiagnosis. Anyway, about three years ago, inexplicably, I started to get a rash under my armpits. At first I thought it was ringworm - it certainly looked like it (but it was just how it...

I have had fibromyalgia since I was 16, but now I'm wondering if I am misdiagnosed and really just have a gluten sensitivity instead. I figure that I might as well try, because if it doesn't help, then nothing has changed, but if it does, then awesome! I keep reading a bunch of websites that say what ingredients to look for, but they are so super vague...