Thanks for all your help and input. I'm thinking that since the bloodwork was negative for Celiac, maybe I have just a sensitivity. Does the advice to go 100% gluten-free still apply?
I have ataxia, and I was tested for Celiac through Prometheus labs. The tests came back negative, but I still wonder if a gluten-free diet might help me with my shaking and balance, and the swishing sound that I have in my left ear. Would cutting back on glutenous foods be helpful, or would I need to be strict about a completely gluten-free diet? Thanks...